Ang Ku Kueh Mould

3D Model

Accession Number: 2010-00829

Year/Period: Early 20th century

Dimension: L 26 x W 9.5 x H 6 cm

Region: Singapore and British Malaya

Collection of: Peranakan Museum

This is a wooden mould used in the making of ang ku kueh (red tortoise cake), which is a common Peranakan Chinese snack. With a sweet central filling wrapped in glutinous rice flour skin that is traditionally red in colour, it is typically enjoyed during festive occasions such as Chinese New Year. This is because red is an auspicious colour in Chinese culture, symbolising good fortune and prosperity. Learn more at roots.sg.