Wake-up Dough Machine

3D Model

Wake-up Dough Machine - The wake-up dough machine is a kitchen appliance specifically designed for fermenting dough. It replaces the traditional manual kneading with mechanical methods, allowing the dough to fully ferment and produce more consistent quality bakery products. The working principle of the wake-up dough machine mainly relies on the fermentation of yeast under appropriate temperature and humidity conditions, resulting in soft and delicate bakery products. During the fermentation process, the wake-up dough machine adjusts the temperature and humidity to the appropriate range through a heating device, while the agitator continuously stirs the dough to promote uniform fermentation.

醒面机——醒面机是一种专门用于发酵面团的厨房电器。它采用机械方式代替了传统的手工揉面，使面团完全发酵，从而制作出质量更加一致的面食。醒面机的工作原理主要是利用酵母菌在适当的温度和湿度条件下进行发酵，使面制品松软、细腻。在发酵过程中，醒面机通过加热装置将温度和湿度调节到适当范围，同时搅拌器不断搅拌面团，促进面团的均匀发酵。